We serve our B & B guests a nice five-course breakfast. We do cater to those with dietary restrictions. Our breakfast begins with freshly made coffee or tea. Our first course includes our handmade scone, either apricot or cranberry. Our second course includes a freshly prepared greek yogurt fruit parfait (we local fruit when available). Our third course features our most popular dish in our Tea Room, quiche lorraine. Our apple chicken sausage is a healthy alternative for course four. Our breakfast is complete with a deep-baked apple french toast which has been called "divine" by more than one person.